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  • Preparing Time: 1 hour and 15 minutes
  • Total Time: -
  • Served Person: 6
  • 1 teaspoon ground cinnamon
  • 1 1/2 cups white sugar
  • 2/3 cup water
  • 1 (12 ounce) package fresh cranberries, rinsed
  • Carbohydrate 57.1
  • Fat 0.1
  • Protein 0.2
  • Sodium 2
  • Calories 220 calories;

Stir sugar, water, and cinnamon together in a saucepan; bring to a boil. Add cranberries to the boiling water mixture and cook until they begin to pop, about 10 minutes. Pour cranberry mixture into a glass bowl. Refrigerate, stirring occasionally, until completely chilled.