Basil Garlic Mayonnaise

Basil Garlic Mayonnaise
Basil Garlic Mayonnaise
Top steak, chicken, or fish with this sauce, or toss it with warm potatoes. It's also great in a tomato or tuna sandwich.
  • Preparing Time: -
  • Total Time: -
  • Served Person: Makes about 1 cup
American Condiment/Spread Food Processor Herb Side Quick & Easy Mayonnaise Summer Gourmet
  • 1/4 teaspoon salt
  • 3/4 cup mayonnaise
  • 1/8 teaspoon cayenne
  • 1 garlic clove, smashed
  • Carbohydrate 0 g(0%)
  • Cholesterol 8 mg(3%)
  • Fat 17 g(26%)
  • Fiber 0 g(0%)
  • Protein 0 g(0%)
  • Saturated Fat 2 g(12%)
  • Sodium 125 mg(5%)
  • Calories 151

Preparation Pulse basil, garlic, salt, and cayenne in a food processor until finely chopped. Add mayonnaise and blend until smooth. Chill, covered, 1 hour (for flavors to develop).

Preparation Pulse basil, garlic, salt, and cayenne in a food processor until finely chopped. Add mayonnaise and blend until smooth. Chill, covered, 1 hour (for flavors to develop).