Cucumber Caviar Canapes

Cucumber Caviar Canapes
Cucumber Caviar Canapes
This recipe can be prepared in 45 minutes or less. We used osetra caviar for this hors d'oeuvre, but feel free to substitute your favorite. Any leftover caviar can be used to brighten up a number of dishes, from scrambled eggs to pasta.
  • Preparing Time: -
  • Total Time: -
  • Served Person: Serves 2 as an hors d'oeuvre
Fish Vegetable No-Cook Cocktail Party Quick & Easy Wheat/Gluten-Free Winter Gourmet
  • Carbohydrate 3 g(1%)
  • Cholesterol 155 mg(52%)
  • Fat 8 g(12%)
  • Fiber 0 g(1%)
  • Protein 7 g(13%)
  • Saturated Fat 3 g(15%)
  • Sodium 381 mg(16%)
  • Calories 106

Preparation Diagonally cut cucumber into eight 1/8-inch-thick slices. Serve cucumber slices topped with sour cream and caviar.

Preparation Diagonally cut cucumber into eight 1/8-inch-thick slices. Serve cucumber slices topped with sour cream and caviar.