Bad Attitude Chili
Kit Anderson's (in)famous chile-heads recipe. Find it all over the net - I just cleaned it up so BO will read it properly and the nutrition database works with it.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 8
superbowl
summer
slow cook
spicy
chili
chile
main dish
american
meat
dinner
spring
superbowl
white meat free
tree nut free
nut free
gluten free
contains red meat
shellfish free
slow cooker
dairy free
- salt to taste
- 1 tablespoon ground cumin
- 2 lbs pork roast cut into 1-inch cubes
- 2 lbs ground beef (you'll need the fat. this isn't health food.)
- 1/2 cup chili powder (your local supermarket brand tastes like cardboard.)
- 1 huge onion roughly chopped
- 1 head garlic minced or pressed
- 8 new mexican green chilies roasted, peeled, seeded and chopped.
- 1 tablespoon hot hungarian paprika (this is legal. paprika is a chili.)
- 4 cubes beef bouillon (cubes)
- 1 28-oz can crushed tomatoes (don't worry. you won't even know they are there.)
- 1 12-oz bottle amber mexican beer (dos equis, noche buena, or any oktoberfest will do.)
- 1/4 cup bourbon (one of those things that just happened)
- 2 squares bitter baker's chocolate (not as weird as it sounds.)
- Carbohydrate 21.4608558749055 g
- Cholesterol 157.857348575 mg
- Fat 43.0140860382429 g
- Fiber 5.72981958832332 g
- Protein 47.0674934032113 g
- Saturated Fat 16.3931406809108 g
- Serving Size 1 1 Serving (453g)
- Sodium 762.602652001545 mg
- Sugar 15.7310362865822 g
- Trans Fat 9.01055216218612 g
- Calories 675 calories
Sautee 1/4 of the garlic and onions until translucent. Add 1/4 of the meat, chili powder and brown. Salt the meat while cooking. Put into your chili pot. Cast iron is best. Repeat until all the meat is done. Put the rest of the ingredients in your chili pot and simmer for an hour. As in any recipe, the amount of ingredients is variable. Add more of anything you want, especially chilies.
