Hot Buttered Rum
Of all the rums we tried for this recipe, we liked Myers's best. But Oronoco, a new white rum from Brazil, also made a beautifully balanced drink.
- Preparing Time: -
- Total Time: -
- Served Person: Makes 4 drinks
Rum
Hot Drink
Alcoholic
Christmas
Quick & Easy
Winter
Cinnamon
Nutmeg
Simmer
Gourmet
Drink
- 1 teaspoon cinnamon
- 2 cups water
- 1/8 teaspoon salt
- 1/4 teaspoon ground cloves
- 1/2 teaspoon freshly grated nutmeg
- 1/4 cup packed dark brown sugar
- 1/2 stick (1/4 cup) unsalted butter
- Carbohydrate 14 g(5%)
- Cholesterol 31 mg(10%)
- Fat 12 g(18%)
- Fiber 0 g(2%)
- Protein 0 g(0%)
- Saturated Fat 7 g(37%)
- Sodium 84 mg(3%)
- Calories 245
Preparation Bring water, butter, brown sugar, cinnamon, nutmeg, cloves, and salt to a boil in a 1 1/2- to 2-quart saucepan over moderately high heat. Reduce heat and simmer, whisking occasionally, 10 minutes. Remove from heat and stir in rum. Serve hot.
