Twinkles' Teriyaki Sauce
I had to take a stab at it and write it down for once. Other recipes just dont seem to pack enough flavor & punch. This one will, let me know what you think. The flavors meld well with all types of meat.
- Preparing Time: 10 minutes
- Total Time: 10 minutes
- Served Person: 6
glaze
sauce
marinade
soy sauce
japanese
vegan
vegetarian
white meat free
tree nut free
nut free
contains gluten
red meat free
shellfish free
dairy free
pescatarian
- 1 tsp sesame oil
- 1 cup soy sauce
- 1/3 cup sake
- 1/4 cup rice wine vinegar
- 3 tbs brown sugar (up to 4)
- 1/2 tsp siracha hot sauce (up to 1)
- 2 cloves garlic pressed or minced
- 1 tbsp fresh ginger grated
- 2 scalions finely chopped
- Carbohydrate 13.7646622222906 g
- Cholesterol 0 mg
- Fat 0.868 g
- Fiber 0.939000005722046 g
- Protein 10.341468888899 g
- Saturated Fat 0.12158 g
- Serving Size 1 1 Serving (143g)
- Sodium 5367.45822222425 mg
- Sugar 12.8256622165685 g
- Trans Fat 0.0666300000000001 g
- Calories 115 calories
Combine all ingredients and allow sugar to dissolve. Use as a marinade for steak, chicken, or fish.
