Turkey Meat Loaf with Sun-Dried Tomatoes
A healthful new take on an old favorite.
- Preparing Time: -
- Total Time: -
- Served Person: Serves 4
Herb
Tomato
turkey
Bake
Low Fat
Bon Appétit
California
- 1 onion, chopped
- 1/3 cup milk
- 1 pound ground turkey
- 1/2 cup toasted pine nuts
- 1 cup fresh breadcrumbs
- 1 egg, beaten to blend
- Carbohydrate 28 g(9%)
- Cholesterol 120 mg(40%)
- Fat 25 g(38%)
- Fiber 3 g(13%)
- Protein 31 g(62%)
- Saturated Fat 4 g(22%)
- Sodium 313 mg(13%)
- Calories 449
Preparation Preheat oven to 375°F. Combine all ingredients in large bowl. Season with salt and pepper and mix well. Transfer mixture to 8 1/2x 4 1/2-inch loaf pan. Bake until loaf pulls away from sides of pan and top is golden brown, about 50 minutes.
Preparation Preheat oven to 375°F. Combine all ingredients in large bowl. Season with salt and pepper and mix well. Transfer mixture to 8 1/2x 4 1/2-inch loaf pan. Bake until loaf pulls away from sides of pan and top is golden brown, about 50 minutes.
