Apple, Celery, and Walnut Salad
- Preparing Time: -
- Total Time: -
- Served Person: Makes 4 servings
- 1/3 cup golden raisins
- juice of 1/2 lemon
- 1/2 cup coarsely chopped walnuts
- 1/4 cup low-fat sour cream
- salt and freshly ground black pepper, to taste
Preparation Toss the apples with the lemon juice in a bowl. Add celery, walnuts, and raisins, then toss. Combine the mayo and sour cream in another bowl, then fold into the apple mixture. Season to taste with salt and pepper. Pack in tightly covered, small plastic containers. Per serving: 250 calories, 26g carbohydrates, 3g protein, 16g fat, 10mg cholesterol Nutritional analysis provided by Other
Preparation Toss the apples with the lemon juice in a bowl. Add celery, walnuts, and raisins, then toss. Combine the mayo and sour cream in another bowl, then fold into the apple mixture. Season to taste with salt and pepper. Pack in tightly covered, small plastic containers. Per serving: 250 calories, 26g carbohydrates, 3g protein, 16g fat, 10mg cholesterol Nutritional analysis provided by Other
