Best-Ever BLT Wrap
- Preparing Time: -
- Total Time: -
- Served Person: Makes 2 servings
- 6 slices cooked bacon
- Carbohydrate 28 g(9%)
- Cholesterol 57 mg(19%)
- Fat 43 g(66%)
- Fiber 2 g(7%)
- Protein 15 g(31%)
- Saturated Fat 13 g(64%)
- Sodium 1049 mg(44%)
- Calories 564
Preparation 1. Spread 1 tablespoon (15 ml) of mayonnaise onto each wrap. 2. Top each with 1 lettuce leaf, 2 slices of tomato, and 3 slices of bacon. 3. Fold in the ends of each wrap and roll up tightly. 4. Wrap in parchment or wax paper and cut on the diagonal. Place in a sandwich bag or sandwich container. From My Lunch Box: 50 Recipes for Kids to Take to School by Hilary Shevlin Karmilowicz. Text © 2009 by Hilary Shevlin Karmilowicz. Published by Chronicle Books LLC.
Preparation 1. Spread 1 tablespoon (15 ml) of mayonnaise onto each wrap. 2. Top each with 1 lettuce leaf, 2 slices of tomato, and 3 slices of bacon. 3. Fold in the ends of each wrap and roll up tightly. 4. Wrap in parchment or wax paper and cut on the diagonal. Place in a sandwich bag or sandwich container. From My Lunch Box: 50 Recipes for Kids to Take to School by Hilary Shevlin Karmilowicz. Text © 2009 by Hilary Shevlin Karmilowicz. Published by Chronicle Books LLC.
