Avocado-Goat Cheese Salad with Lime Dressing

Avocado-Goat Cheese Salad with Lime Dressing
Avocado-Goat Cheese Salad with Lime Dressing
The Product: A delicious oil thatÂ’s a good source of healthful fat. The Payoff: Rich, buttery flavor.
  • Preparing Time: -
  • Total Time: -
  • Served Person: Makes 4 servings
Salad Cheese Appetizer Vegetarian Quick & Easy High Fiber Goat Cheese Lime Avocado Winter Healthy Bon Appétit Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
  • 3 tablespoons fresh lime juice
  • 1/4 cup avocado oil
  • 1 1/2 cups matchstick-size strips peeled jicama
  • 1 5-ounce package mixed greens
  • 1 large avocado, peeled, pitted, sliced
  • 1 5-ounce package soft fresh goat cheese or cotija cheese, crumbled

Preparation Toss first 4 ingredients in large bowl. Sprinkle with salt and pepper. Add avocado and goat cheese; toss gently. Divide salad among plates. Per serving: 335 calories, 29 g fat, 8 g fiber Nutritional analysis provided by Bon Appétit

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