Simple Hot Chocolate for One
- Preparing Time: -
- Total Time: -
- Served Person:
- pinch of salt
- 1/4 teaspoon vanilla extract
- Carbohydrate 12 g(4%)
- Cholesterol 6 mg(2%)
- Fat 6 g(10%)
- Fiber 1 g(3%)
- Protein 3 g(5%)
- Saturated Fat 4 g(18%)
- Sodium 100 mg(4%)
- Calories 106
Preparation Bring the liquid almost to a simmer with the salt over medium heat, then remove it from the heat and add the chocolate. Let it rest for 1 minute, then whisk the mixture until chocolate is melted and liquid is smooth. Stir in vanilla and taste it. If you want a stronger, deeper chocolate flavor, whisk in the cocoa. If necessary, reheat the liquid over medium-low heat, stirring. If you like it frothy, or the cocoa powder didn't blend in smoothly, blend it in the blender. This recipe multiplies easily. When you get up to a quart of milk, use 1/4 teaspoon salt.
Preparation Bring the liquid almost to a simmer with the salt over medium heat, then remove it from the heat and add the chocolate. Let it rest for 1 minute, then whisk the mixture until chocolate is melted and liquid is smooth. Stir in vanilla and taste it. If you want a stronger, deeper chocolate flavor, whisk in the cocoa. If necessary, reheat the liquid over medium-low heat, stirring. If you like it frothy, or the cocoa powder didn't blend in smoothly, blend it in the blender. This recipe multiplies easily. When you get up to a quart of milk, use 1/4 teaspoon salt.
