Oatmeal Cookie

Oatmeal Cookie
Oatmeal Cookie
Another dessert cocktail made with oatmeal stout, the Oatmeal Cookie gets a spicy edge from Goldschläger, a Swiss cinnamon schnapps that has thin flakes of gold leaf floating in it.
  • Preparing Time: -
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  • Served Person: Serves 4
Beer Liqueur Wine Alcoholic Dessert Cocktail Party Cocktail Spirit Fortified Wine Port Party Drink Fat Free Vegan Vegetarian Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free Kosher

Preparation 1. Fill a cocktail shaker halfway full with ice cubes. Add the molasses, port, and Goldschläger. Shake until cold. 2. Strain into four old-fashioned glasses. Top with the oatmeal stout, and serve. From Beer Cocktails: 50 Superbly Crafted Cocktails that Liven Up Your Lagers and Ales by Howard & Ashley Stelzer. Copyright © 2012 by Howard Stelzer and Ashley Stelzer; photographs © 2012 by Jerry Errico. Published by Harvard Common Press.

Preparation 1. Fill a cocktail shaker halfway full with ice cubes. Add the molasses, port, and Goldschläger. Shake until cold. 2. Strain into four old-fashioned glasses. Top with the oatmeal stout, and serve. From Beer Cocktails: 50 Superbly Crafted Cocktails that Liven Up Your Lagers and Ales by Howard & Ashley Stelzer. Copyright © 2012 by Howard Stelzer and Ashley Stelzer; photographs © 2012 by Jerry Errico. Published by Harvard Common Press.