Taco Seasoning
The packets have ingredients that I can't pronounce. This seems like a healthier option and includes basic spices that are always in my cupboard anyways. Make a lot and store in airtight container.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 1
vegan
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
dairy free
pescatarian
- 1/4 teaspoon dried oregano
- 1/2 teaspoon paprika
- 1/4 teaspoon onion powder
- 1 tablespoon chili powder
- 1/4 teaspoon garlic powder
- 1 teaspoon sea salt
- 1 teaspoon black pepper
- 1 1/2 teaspoon ground cumin
- 1/4 teaspoon crushed red pepper
- Carbohydrate 11.3343100065638 g
- Cholesterol 0 mg
- Fat 3.29848500205065 g
- Fiber 5.37950010995481 g
- Protein 3.00270500148605 g
- Saturated Fat 0.436583000357894 g
- Serving Size 1 1 Serving (26g)
- Sodium 1835.98550012599 mg
- Sugar 5.95480989660904 g
- Trans Fat 0.49519800033956 g
- Calories 68 calories
Mix together all ingredients. Add about 3 TBS to a pound of meat.
