Bread Machine Zucchini Bread
A combination of flavors I would never have thought to put together goes together so nicely. It tastes sweet without any sugar and makes excellent breakfast toast.
- Preparing Time: 30 minutes
- Total Time: 1 hour
- Served Person: 8
vegetarian
white meat free
contains gluten
red meat free
shellfish free
contains dairy
pescatarian
- 1 teaspoon salt
- 3/4 cup water
- 1 tablespoon butter
- 1/2 teaspoon nutmeg ground
- 1 teaspoon cinnamon ground
- 1 teaspoon dry yeast
- 2 1/3 cups bread flour
- 1 tablespoon dry milk
- 1/4 cup walnuts chopped
- 3 tablespoons zucchini grated
- Carbohydrate 31.566470171875 g
- Cholesterol 3.21391796875 mg
- Fat 4.1828372421875 g
- Fiber 1.8403750408113 g
- Protein 6.8326269140625 g
- Saturated Fat 0.97168746875 g
- Serving Size 1 1 Serving (60g)
- Sodium 19.472253125 mg
- Sugar 29.7260951310637 g
- Trans Fat 0.538258198437501 g
- Calories 191 calories
follow your breadmaker directions for basic bread baking mode. remove promptly from machine and cool on a wire rack before cutting. store in plastic bag after completely cooled.
