Cinnamon Toast
Combine the cinnamon and sugar. Add the egg to the cinnamon-sugar mixture in a small bowl and blend thoroughly. Spread 1 heaping tablespoon of the topping on one side of each slice of bread. Spread as many slices as desired and place them on a baking sheet (spread side up). Bake for 12 to 15 minutes in an oven that has been preheated to 350 degrees. Cinnamon toast is always great to cheer everyone up on a gray, drizzly day! It's fantastic with flavored coffee or hot chocolate!!
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 10
sauces
cinnamon
bake
kid friendly
bread
american
vegetarian
white meat free
tree nut free
nut free
contains gluten
red meat free
shellfish free
contains eggs
dairy free
pescatarian
- 1 cup sugar
- 1 teaspoon ground cinnamon
- 1 egg well-beaten
- 10 slices white bread (i used hearty white bread.)
- Carbohydrate 39.409214 g
- Cholesterol 18.612 mg
- Fat 1.361784 g
- Fiber 0.810060022735596 g
- Protein 2.703094 g
- Saturated Fat 0.338013 g
- Serving Size 1 1 Serving (58g)
- Sodium 196.866 mg
- Sugar 38.5991539772644 g
- Trans Fat 0.2252186 g
- Calories 178 calories
Combine the cinnamon and sugar. Add the egg to the cinnamon-sugar mixture in a small bowl and blend thoroughly. Spread 1 heaping tablespoon of the topping on one side of each slice of bread. Spread as many slices as desired and place them on a baking sheet (spread side up). Bake for 12 to 15 minutes in an oven that has been preheated to 350 degrees. Cinnamon toast is always great to cheer everyone up on a gray, drizzly day! It's fantastic with flavored coffee or hot chocolate!!
