Red Hots Sauce For Apple Brown Betty
This sauce will remind you of the little "red hot" candies, and is what I serve over Apple Brown Betty, with ice cream if possible!
- Preparing Time: 10 minutes
- Total Time: 10 minutes
- Served Person: 6
kid friendly
adrienne
desserts
cinnamon
american
vegetarian
white meat free
tree nut free
nut free
contains gluten
red meat free
shellfish free
contains dairy
pescatarian
- 2 tablespoons butter
- 1 cup boiling water
- 1 tablespoon flour
- 1 cup light brown sugar
- 1 teaspoon cayenne
- 1 teaspoons saigon cinnamon
- 2 teaspoons pure vanilla extract do not use immitation vanilla
- 1/2 teaspoon rum flavor
- Carbohydrate 39.1817779156587 g
- Cholesterol 10.1677083333333 mg
- Fat 4.21464958332039 g
- Fiber 0.613387516731123 g
- Protein 0.499454166530222 g
- Saturated Fat 2.50030020833129 g
- Serving Size 1 1 Serving (67g)
- Sodium 39.0730833333069 mg
- Sugar 38.5683903989276 g
- Trans Fat 0.334794208329041 g
- Calories 192 calories
Mix sugar and flour in a small pot. Stir in water. Cook gently stirring constantly until slightly thickened. Add butter and simmer 6-8 more min. Remove from heat. Whisk in cinnamon rum flavor, cayenne and vanilla. Makes one and a half cups.
