All-Purpose Marinade

All-Purpose Marinade
All-Purpose Marinade
This recipe uses fresh orange and lime juice. Zest the skin of the orange and lime to add more flavor to this marinade.
  • Preparing Time: 30 minutes
  • Total Time: 30 minutes
  • Served Person: 1
vegan vegetarian white meat free tree nut free nut free contains gluten red meat free shellfish free dairy free pescatarian
  • 1 clove garlic
  • 1/4 cup soy sauce
  • 1/4 cup orange juice freshly squeezed
  • 2 tbl coconut oil
  • 2 tbl lime juice freshly squeezed
  • 1/8 tsp xylosweet more or less to taste
  • Carbohydrate 10.9894500010923 g
  • Cholesterol 0 mg
  • Fat 27.3781750000091 g
  • Fiber 0.452000002987419 g
  • Protein 2.64365000005448 g
  • Saturated Fat 23.549950000001 g
  • Serving Size 1 1 Serving (140g)
  • Sodium 1007.21500000026 mg
  • Sugar 10.5374499981049 g
  • Trans Fat 1.68574750000402 g
  • Calories 285 calories

1. Place all ingredients in a blender or food processor and process until creamy.