Pizza Sauce
This is a tasty pizza sauce recipe I snagged from some website, and wanted to file on BigOven.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 2
vegan
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
dairy free
pescatarian
- 1 teaspoon salt
- 1/2 teaspoon sugar
- 1 tablespoon olive oil
- 1/8 teaspoon pepper
- 1/2 teaspoon oregano
- 1 clove garlic mashed and minced
- 1 can (6 oz.) tomato paste
- 1 can (8 oz.) tomato sauce
- 1 dash red pepper (optional)
- Carbohydrate 23.089885620001 g
- Cholesterol 0 mg
- Fat 2.4632425 g
- Fiber 2.66342491741478 g
- Protein 2.982595 g
- Saturated Fat 0.36769928125 g
- Serving Size 1 1 Serving (94g)
- Sodium 4.18025 mg
- Sugar 20.4264607025862 g
- Trans Fat 0.111680625 g
- Calories 111 calories
Combine all ingredients. Makes about 1 1/2 cups, enough for 2 pizzas.
