Flint Chili Sauce
Found this on Facebook. This is a dry chili sauce. Bob liked it, I thought it was just ok
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 1
white meat free
tree nut free
nut free
gluten free
contains red meat
shellfish free
contains dairy
- salt and pepper to taste
- 2 tablespoons chili powder
- 1 tablespoon butter
- 1 clove garlic crushed
- 1 tablespoon mustard
- 2 medium onions chopped
- 1 6-oz can tomato sauce
- 1 tablespoon oleo
- 1/2 lbs lean ground beef
- 1 6-oz can of water
- 4-5 hot dogs ground
- Carbohydrate 27.2724925102756 g
- Cholesterol 177.920645263081 mg
- Fat 50.3408797469726 g
- Fiber 7.00760015890894 g
- Protein 49.8296107533218 g
- Saturated Fat 17.7671481901975 g
- Serving Size 1 1 Serving (503g)
- Sodium 563.766055556954 mg
- Sugar 20.2648923513667 g
- Trans Fat 4.55792875356895 g
- Calories 755 calories
Combine all ingredients except hot dogs and simmer until thick. Add Hot dogs and simmer 15 minutes longer Do not brown ground beef first. Cut liquid if it gets soupy Yes this is tomato sauce not tomato paste. it comes in a 8 oz can, I used the whole thing.
