Banana Protein Waffles
Did some experimenting and these turned out yummy.
- Preparing Time: 20 minutes
- Total Time: 20 minutes
- Served Person: 12
vegetarian
white meat free
tree nut free
gluten free
red meat free
shellfish free
contains dairy
pescatarian
- 1 tbsp maple syrup
- 1 tsp vanilla
- 1/2 cup peanut butter
- 2 tbsp nutella
- 2 bananas ripe i used frozen ripe
- 3/4 tsp baking soda
- Carbohydrate 2.30163880164768 g
- Cholesterol 0 mg
- Fat 2.04897979280616 g
- Fiber 0.287250002324189 g
- Protein 0.800737084085802 g
- Saturated Fat 0.945845520632662 g
- Serving Size 1 1 Serving (6g)
- Sodium 13.3615260565921 mg
- Sugar 2.01438879932349 g
- Trans Fat 0.0710157916923548 g
- Calories 31 calories
1. Preheat waffle iron. 2. Mash the bananas. 3. Blend in the peanut butter and Nutella. 4. Add other ingredients and mix well. Let sit for 5 minutes. 5. Place 1/4cup of batter in waffle iron. cook for 2-3 minutes.
