My Favorite Salsa
Try this My Favorite Salsa recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 1
vegan
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
dairy free
pescatarian
- 1 tb balsamic vinegar
- a dash of salt
- chopped jalapenos (i like
- freshly ground black pepper,
- fresh vine ripened tomatoes,
- purple or sweet white
- fresh garlic, about 1/2 - 1
- 1 tb diced fresh cilantro
- Carbohydrate 1.42721 g
- Cholesterol 0 mg
- Fat 0.00326 g
- Fiber 0.0265 g
- Protein 0.05015 g
- Saturated Fat 0.00098 g
- Serving Size 1 1 Serving (8g)
- Sodium 1.884 mg
- Sugar 1.40071 g
- Trans Fat 0.00014 g
- Calories 7 calories
Chill for at least an hour. Serve with baked tortilla chips. Posted to fatfree digest V97 #043 by jrg14@cornell.edu (Jan Gordon) on Mar 31, 1997
