Healthy No-Bake Granola Bars Recipe

In a medium-sized skillet, toast oats and nuts over medium heat until fragrant. Remove to a bowl, along with dried fruit and set aside. In the same skillet add butter, honey, brown sugar and salt. Cook until bubbling and then continue to cook for 2 minutes. Remove from heat and stir in vanilla. Pour over oat mixture; stir well until evenly coated. Press it into an 8×8 inch baking pan, lined with parchment paper. Wet fingers to keep from sticking. You want the pack to be quite firm. Place in the fridge for 30 minutes to firm up. Using the edges of the parchment paper, remove from pan. Using a serrated knife cut the bars in half and then into 6, creating 12 granola bars. Store, covered, at room temperature. Separate with pieces of parchment or wax paper, if stacked on top of each other. Find Recipe Here: <a rel='nofollow' href="https://www.onlinefoodblog.com/healthy-no-bake-granola-bars/">https://www.onlinefoodblog.com/healthy-no-bake-granola-bars/</a>