Green Goddess Dressing
Try this Green Goddess Dressing recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 0
white meat free
gluten free
red meat free
shellfish free
dairy free
vegan
vegetarian
pescatarian
- 1/3 cup water
- 1/2 tsp salt
- 2 tsp lemon juice
- 1/2 clove garlic
- 1/2 avocado peeled and pitted
- 1/4 cup tahini (i use this toasted kind)
- 1/3 cup olive oil (this is my fav organic brand)
- 2 tbsp apple cider vinegar (i use this raw kind)
- 1 tsp toasted sesame seeds (like this)â ** see note bel
- 1/2 cup parsley leaves roughly chopped
- 1 tbsp chives minced
- Carbohydrate 12.1752650019777 g
- Cholesterol 0 mg
- Fat 15.0527466668697 g
- Fiber 8.04336645926541 g
- Protein 3.38914666744537 g
- Saturated Fat 2.19244966670059 g
- Serving Size 1 1 recipe (227g)
- Sodium 27.9795000171032 mg
- Sugar 4.13189854271227 g
- Trans Fat 1.02005266672808 g
- Calories 180 calories
Place everything except parsley and chives into blender and puree until creamy smooth. Add parsley leaves and chives and process again until well incorporated. Thin with extra water to desired consistency. Taste and adjust for salt and lemon. Use immediately or store in air tight glass jar for up to a week.
