2 Ingredient Lemon Squares
Try this 2 Ingredient Lemon Squares recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 1
vegan
vegetarian
white meat free
tree nut free
nut free
contains gluten
red meat free
shellfish free
dairy free
pescatarian
- 1 box angel food cake mix
- 2 cans lemon pie filling i used two 21 oz cans of comstock pie filling
- Carbohydrate 0 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0 g
- Protein 0 g
- Saturated Fat 0 g
- Serving Size 1 1 Serving (0g)
- Sodium 0 mg
- Sugar 0 g
- Trans Fat 0 g
- Calories 0 calories
Mix dry cake mix and cans of pie filling together in large bowl. I just mixed it by hand. Pour into greased 9 x 13 baking pan. Bake at 350 degrees for 25 minutes or until top is starting to brown. Cool on wire rack and sprinkle with powered sugar. NOTE...Mine took the full 25 minutes to get done and did not brown on top at all. It has a melt in your mouth spongy texture.
