Struesel Topping

Struesel Topping
Struesel Topping
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  • Preparing Time: 30 minutes
  • Total Time: 30 minutes
  • Served Person: 4
cookies desserts bake vegetarian white meat free tree nut free nut free gluten free red meat free shellfish free contains dairy pescatarian
  • 1/2 teaspoon cinnamon
  • 1/2 cup oats
  • 1/3 cup sugar i use brown
  • 3 tablespoon butter melted
  • 1/8 teaspoon nutmeg optional
  • Carbohydrate 24.9552265681539 g
  • Cholesterol 29.4120000596723 mg
  • Fat 11.5632860273194 g
  • Fiber 2.38389998957744 g
  • Protein 2.05295057715899 g
  • Saturated Fat 7.13428275079542 g
  • Serving Size 1 1 Serving (43g)
  • Sodium 79.3786270829431 mg
  • Sugar 22.5713265785765 g
  • Trans Fat 0.820459593883595 g
  • Calories 203 calories

This is a good topping to sprinkle over muffins, Karen's Strom-berry, etc before baking.