Family Favorite Granola
Try this Family Favorite Granola recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 1 hour
- Served Person: 14
vegetarian
white meat free
contains gluten
red meat free
shellfish free
contains dairy
contains honey
pescatarian
- 1/2 tsp salt
- 2 tsp cinnamon
- 4 cups rolled oats
- 1/2 cup sesame seeds
- 1 cup wheat germ (omit if gluten free is desired)
- 1-3/4 cups whole wheat flour (if making gluten free blend rolled oats in blender to make 1-1/4 c)
- 1-1/3 cup coconut
- c1/4 cup flax (optional) (i grind mine)
- 1/2 cup butter (i use coconut oil)
- 1 cup honey (or brown sugar or agave...if kids are going to be eating it i always add a little extra brown sugar even if using honey)
- 1/2 c water (apple juice can be used)
- 3/4 tsp cardamom
- 1-1/3 cups coarsely chopped almonds pecans or sunflower seeds (i use a combination)
- Carbohydrate 29.4988523970647 g
- Cholesterol 17.4303571650668 mg
- Fat 13.4050012034281 g
- Fiber 4.07428819531819 g
- Protein 5.47418607371004 g
- Saturated Fat 5.17316530357387 g
- Serving Size 1 1 Serving (65g)
- Sodium 50.3439048235796 mg
- Sugar 25.4245642017465 g
- Trans Fat 0.967352048413019 g
- Calories 250 calories
Mix second set of ingredients with dry ingredients until evenly distributed. Bake on 2 large cookie sheets that have been sprayed with pam. Bake at 300 degrees F. stirring every 15 mins for a total of 45 mins. Do not overbake. Just as taking out of oven add 2 cups of whatever additional dried fruits you want. (Craisins, raisins, pineapple, etc.) cool and store in dry place.
