Salsa Verde
Try this Salsa Verde recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 1
vegan
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
dairy free
pescatarian
- 1 clove garlic
- 1 lemon zested
- 2 spring onions
- 1 bunch herbs
- 30 g capers
- 80 g lemon juice
- 100 g olive oil
- Carbohydrate 23.782 g
- Cholesterol 0 mg
- Fat 100.664 g
- Fiber 7.24099977970123 g
- Protein 3.175 g
- Saturated Fat 13.93407 g
- Serving Size 1 1 Serving (353g)
- Sodium 900.89 mg
- Sugar 16.5410002202988 g
- Trans Fat 2.98453000000001 g
- Calories 950 calories
iiiiiiiiiiiiii
