Fries
Chunky oven fries.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 1
white meat free
gluten free
red meat free
dairy free
vegan
vegetarian
pescatarian
- pepper
- 2 potatoes, peeled and sliced
- sea salt
- Carbohydrate 0.085063125 g
- Cholesterol 0 mg
- Fat 0.00427875 g
- Fiber 0.03478125 g
- Protein 0.014371875 g
- Saturated Fat 0.00128625 g
- Serving Size 1 1 Serving (0g)
- Sodium 0.05775 mg
- Sugar 0.050281875 g
- Trans Fat 0.000183750000000001 g
- Calories 0 calories
Peel potatoes and slice in half length wise and again until you have the size fries you prefer. Blanch fries in boiling water for 3 minutes, drain in colander. Shake fries out onto a grease baking pan. Season well with salt and pepper. Bake in oven for 15 to 20 minutes, turning a couple times. Two potatoes makes about 3 or 4 servings.
