Nuwave RoastedGarlic Pate

 Nuwave RoastedGarlic Pate
Nuwave RoastedGarlic Pate
Try this Nuwave RoastedGarlic Pate recipe, or contribute your own.
  • Preparing Time: 30 minutes
  • Total Time: 30 minutes
  • Served Person: 1
vegan vegetarian white meat free tree nut free nut free gluten free red meat free shellfish free dairy free pescatarian
  • salt & pepper to taste
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons olive oil
  • 8 cloves fresh garlic
  • Carbohydrate 13.224 g
  • Cholesterol 0 mg
  • Fat 19.8500000028947 g
  • Fiber 0.839999961853027 g
  • Protein 2.544 g
  • Saturated Fat 2.7488720003997 g
  • Serving Size 1 1 Recipe (60g)
  • Sodium 162.225000000058 mg
  • Sugar 12.384000038147 g
  • Trans Fat 0.592522000078386 g
  • Calories 233 calories

Trim the tops and bottoms of the garlic heads and toss in a plastic bag with the oil. Place in the liner pan and sprinkle with salt and pepper to taste. Cook on power level HI for 20 to 30 minutes or until garlic is soft and golden brown. Cool until it can be handled and squeeze the soft garlic cloves into a bowl. Mash with a fork adding the extra virgin olive oil as you mash. Re-season with salt and pepper to taste. Serve with French bread slices. (8 servings