Homemade Spaghetti Sauce
I plan to use this recipe with my home canned tomato sauce!
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 8
white meat free
tree nut free
nut free
contains gluten
contains red meat
shellfish free
contains pasta
dairy free
- salt & pepper to taste
- 1 tablespoon onion powder
- 2 cans tomato sauce
- 1 tablespoon garlic powder
- 4 tablespoons sugar
- 1/2 to 1 pound ground beef
- 2 heaping tablespoons italian seasoning mix
- Carbohydrate 5.83797422056388 g
- Cholesterol 0 mg
- Fat 0.24762765632492 g
- Fiber 0.628251577840228 g
- Protein 0.914048125648363 g
- Saturated Fat 0.0604782343816713 g
- Serving Size 1 1 Serving (81g)
- Sodium 37.8995937509345 mg
- Sugar 5.20972264272365 g
- Trans Fat 0.025250468766115 g
- Calories 27 calories
Brown ground beef & drain. Return to pan and add remaining ingredients. Cook, stirring occasionally, until it begins to boil. Once it starts to boil, it's done.
