Cinnamon Pull Apart Rolls
Try this Cinnamon Pull Apart Rolls recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 1 hour
- Served Person: 14
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains dairy
pescatarian
- 1 teaspoon vanilla
- glaze
- 3/4 cup powdered sugar
- use 10 inch cast iron skillet and thaw 14 frozen d
- after they thaw about an hour cut each one into 3 pieces and shape into balls.
- melt the butter 1/2 cup (save the butter)
- mix together 1/2 cup sugar and 3 teaspoons cinnamo
- roll each piece of dough into the butter and then
- place the cinnamon roll dough into the cast iron s
- allow them to continue to rise for another 2 or mo
- bake 350 degrees for 30 minutes.
- remove the cinnamon pull apart rolls from the oven
- pour on any remaining butter.
- add the glaze all over the top recipe follows.
- 3 ounces very soft cream cheese (i added the cream cheese t
- 1-1/2 tablespoon milk
- use an electric mixer and blend together until smo soft cream cheese, milk, and vanilla.
- add the glaze all over the top recipe follows.
- Carbohydrate 11.6149500020396 g
- Cholesterol 0 mg
- Fat 0.00178714285919067 g
- Fiber 0.0242142860751067 g
- Protein 0.0365014285714286 g
- Saturated Fat 0.000351428571838133 g
- Serving Size 1 1 Serving (20g)
- Sodium 0.527357142877621 mg
- Sugar 11.5907357159645 g
- Trans Fat 7.58571428161867E-05 g
- Calories 44 calories
