Instructions For each hot chocolate mix, combine all the ingredients in a high powdered blender or food processor (I recommend using a food processor)*. Process until the chocolate is finely ground and the mix looks like hot cocoa mix. Store each mix in a glass jar or other container with a tight fitting lid. Label the jar so you know which mix is which. !To Make 1 cup of Hot Cocoa Add the steaming milk to a large mug and whisk in 2-4 tablespoons hot cocoa mix of your choice. I like to use between 3-4 tablespoons of mix, but start with 2 tablespoons and go up from there. Whisk until fully combined and enjoy with your desired toppings!