Hot Chocolate Party (with 4 Hot Cocoa Recipes!).

Hot Chocolate Party (with 4 Hot Cocoa Recipes!).
Hot Chocolate Party (with 4 Hot Cocoa Recipes!).
Try this Hot Chocolate Party (with 4 Hot Cocoa Recipes!). recipe, or contribute your own.
  • Preparing Time: 30 minutes
  • Total Time: 30 minutes
  • Served Person: 4
vegetarian white meat free tree nut free nut free gluten free red meat free shellfish free contains dairy pescatarian
  • 1/2 teaspoon cinnamon
  • 1/2 cup unsweetened cocoa powder
  • 1 tablespoon instant coffee granules
  • pinch of flaky sea salt
  • 1 vanilla bean seeds removed
  • 6 ounces dark chocolate broken into pieces
  • 6 ounces milk chocolate broken into pieces
  • half of a vanilla bean seeds removed
  • 8 ounces milk chocolate broken into pieces
  • 2 ounces white chocolate broken into pieces
  • half of a vanilla bean seeds removed
  • 6 ounces milk chocolate broken into pieces
  • 6 ounces semi-sweet chocolate broken into pieces
  • 1-2 candy canes crushed plus more for topping
  • half of a vanilla bean seeds removed
  • 1/4 cup matcha green teat powder
  • 12 ounces white chocolate broken into pieces
  • 12 ounces steaming milk - your choice (i love using coconut
  • 2-4 tablespoons hot cocoa mix
  • Carbohydrate 202.080872226021 g
  • Cholesterol 55.9903081225 mg
  • Fat 105.07606219039 g
  • Fiber 16.4548164586287 g
  • Protein 24.3215757865521 g
  • Saturated Fat 63.7177710657716 g
  • Serving Size 1 1 (1 cup) servings per HOT COCOA MIX (428g)
  • Sodium 213.907963790815 mg
  • Sugar 185.626055767393 g
  • Trans Fat 8.31209664465639 g
  • Calories 1782 calories

Instructions For each hot chocolate mix, combine all the ingredients in a high powdered blender or food processor (I recommend using a food processor)*. Process until the chocolate is finely ground and the mix looks like hot cocoa mix. Store each mix in a glass jar or other container with a tight fitting lid. Label the jar so you know which mix is which. !To Make 1 cup of Hot Cocoa Add the steaming milk to a large mug and whisk in 2-4 tablespoons hot cocoa mix of your choice. I like to use between 3-4 tablespoons of mix, but start with 2 tablespoons and go up from there. Whisk until fully combined and enjoy with your desired toppings!