A Liter of Lemon Margarita
This is so scrumptious. You'll just want to drink it all day. It's great to toss some aromatics in the pitcher and leave overnight to marinate; I use fresh basil and rosemary and REGRET NOTHING.
- Preparing Time: 30 minutes
- Total Time: 5 minutes
- Served Person: 10
vegan
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
dairy free
pescatarian
- 5 leaves basil fresh
- 3 sprigs fresh rosemary
- 375 ml tequila silver
- 250 ml simple syrup (medium, 2:1 water:sugar)
- 250 ml fresh lemon juice
- 125 ml orange liquor triplesec
- Carbohydrate 3.11094328125 g
- Cholesterol 0 mg
- Fat 0.0074715 g
- Fiber 0.160946252616774 g
- Protein 0.1400405625 g
- Saturated Fat 0.00361845 g
- Serving Size 1 1 Serving (36g)
- Sodium 0.390571875 mg
- Sugar 2.94999702863323 g
- Trans Fat 0.001225275 g
- Calories 9 calories
Mix well. If you can, make the night before you intend to serve so that the herbs imbue magic into the cocktail.
