Easy Peasy Sausage Gravy
Try this Easy Peasy Sausage Gravy recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 6
vegetarian
white meat free
tree nut free
nut free
contains gluten
red meat free
shellfish free
contains dairy
pescatarian
- 1 quart milk
- 1 dash pepper
- 1/3 cup flour
- 1 lb sausage
- 1 package biscuits baked
- Carbohydrate 12.729135 g
- Cholesterol 54.4310844 mg
- Fat 20.2202192935 g
- Fiber 0.454416674613952 g
- Protein 13.1313397721667 g
- Saturated Fat 6.67566081086667 g
- Serving Size 1 1 Serving (244g)
- Sodium 481.148578866667 mg
- Sugar 12.274718325386 g
- Trans Fat 1.83983196323334 g
- Calories 291 calories
Directions: 1 Cook sausage in skillet. 2 Drain Fat. 3 Sprinkle flour over sausage and stir well. 4 Cook flour and sausage together for about 5 - 7 minutes. 5 Add milk. 6 Cook over medium heat until thickened. 7 Add pepper. 8 Serve over cooked biscuits.
