Mom's Spaghetti Sauce
Try this Mom's Spaghetti Sauce recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 0
white meat free
tree nut free
nut free
contains gluten
contains red meat
shellfish free
contains pasta
dairy free
- salt and pepper to taste
- 6 cloves of garlic minced
- 2 or 3 pounds hamburger (lean ground beef)
- 2 large onions minced
- stalks with leaves of celery diced small (i use 3 or 4 stalks)
- 2 small cans tomato sauce & each can filled with water
- 1 small can tomato paste also filled with water
- 2 tblsp chili powder
- mushrooms optional
- Carbohydrate 47.0468 g
- Cholesterol 0 mg
- Fat 0.53 g
- Fiber 7.85800019264221 g
- Protein 5.9848 g
- Saturated Fat 0.20082 g
- Serving Size 1 1 recipe (458g)
- Sodium 94.3405729166668 mg
- Sugar 39.1887998073578 g
- Trans Fat 0.15038 g
- Calories 203 calories
Preparation Brown hamburger and onions and drain. Put in slow cooker along with the rest of the ingredients and cook on low 8 to 10 hours.Sandy's Note: My mom always cooked this on top of the stove for 4 or 5 hours, but I like the slow cooker method. More RecipesSlow Cooker Bolognese SauceSpaghetti and MeatballsMeaty Spaghetti SauceNess's Crockpot Lasagna
