Amanda's Taco Soup with Romaine Wraps
Try this Amanda's Taco Soup with Romaine Wraps recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 30 minutes
- Served Person: 0
contains white meat
tree nut free
nut free
gluten free
red meat free
shellfish free
dairy free
- olive oil - 1 tbs.
- yellow onion - 1 large (chopped)
- ground turkey - 1 lbs.
- red bell pepper - 1/2 whole
- kidney beans - 1 can (not drained)
- pinto beans - 1 can (not drained)
- tomatoes with green chiles - 2 cans (sometimes i b
- corn - 1 can (drained)
- green chiles - 1 can
- taco seasoning - 2 packets (mccormicks original is
- cilantro - 1 bunch fresh (optional)
- romaine hearts - 3 whole
- Carbohydrate 0 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0 g
- Protein 0 g
- Saturated Fat 0 g
- Serving Size 1 1 recipe (0g)
- Sodium 0 mg
- Sugar 0 g
- Trans Fat 0 g
- Calories 0 calories
Heat olive oil over medium heat in your large pot Saute onions Add ground turkey and brown with onions Add taco seasoning and fresh cilantro to pot Add remaining canned ingredients (kidney beans, pinto beans, tomatoes, corn, green chiles) Cook until soup is hot. (if you cook down the liquid, you can more easily make romaine lettuce wraps with the soup) Serve with Romaine lettuce leaves Photo by Cassidy
