4lb. DIP
My Father and I came up with this when I was young... to this day, my kids make it all the time for a quick snack or for Football parties.
Snack or Meal, there is plenty left over and it tastes just as good reheated.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 12
contains white meat
tree nut free
nut free
gluten free
contains red meat
shellfish free
contains dairy
- 1 lb ground beef/turkey
- 1 lb sausage hot or mild
- 1 lb salsa hot or mild
- 1 lb velveta cheese pick your flavor
- 1 bag scoops
- Carbohydrate 2.85007205816667 g
- Cholesterol 92.6084422083333 mg
- Fat 28.2852642059167 g
- Fiber 0.604789835678737 g
- Protein 22.724977737 g
- Saturated Fat 13.5261244734 g
- Serving Size 1 1 Serving (151g)
- Sodium 726.881772925 mg
- Sugar 2.24528222248793 g
- Trans Fat 2.34885248931668 g
- Calories 359 calories
Cook the ground beef/turkey and sausage together in skillet. Drain Grease Chop up the Velveeta Cheese in blocks and place in areas around the cooked beef to melt throughout. Add salsa a 1/4 jar at a time, stir to get the ingredients mixed well. Add Salt & Pepper to taste. Serve
