Mouthwatering Whiskey Grill Glaze
"With a flavor made famous by a popular restaurant chain, this glaze is perfect with steak, ribs, chicken, pork or fish! It's so good, I could almost drink it!"
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 8
white meat free
tree nut free
nut free
gluten free
contains red meat
shellfish free
dairy free
- 2 cups packed brown sugar
- 1 tablespoon hot pepper sauce
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 1/2 cup whiskey
- 1 cup pineapple juice
- 4 tablespoons worcestershire sauce
- 2 cubes beef bouillon
- Carbohydrate 60.4319851645934 g
- Cholesterol 0 mg
- Fat 0.179257968801498 g
- Fiber 0.168573434719636 g
- Protein 1.04257031296044 g
- Saturated Fat 0.0701723593805063 g
- Serving Size 1 1 seving (170g)
- Sodium 306.990312694127 mg
- Sugar 60.2634117298738 g
- Trans Fat 0.0263583437705927 g
- Calories 272 calories
Directions In a medium saucepan, place onion powder, garlic powder, hot pepper sauce, pineapple juice, whiskey, brown sugar, beef bouillon and Worcestershire sauce. Bring the mixture to a boil. Reduce heat and simmer 15 minutes. Remove from heat and pour over grilled meats as desired.
