Amish Peanut Butter {Church Spread}
Try this Amish Peanut Butter {Church Spread} recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 45 minutes
- Served Person: 0
vegetarian
white meat free
tree nut free
gluten free
red meat free
shellfish free
contains dairy
pescatarian
- 1 cup water
- 2 tablespoons light corn syrup
- 2 cups brown sugar
- 7 ounces marshmallow creme
- 2 cups peanut butter plus 2 heaping tablespoons
- 1 teaspoon vanilla or maple flavoring (i used maple this time but use both regularly)
- Carbohydrate 1046.25986387502 g
- Cholesterol 0 mg
- Fat 65.6034800679264 g
- Fiber 7.93844667451933 g
- Protein 35.0147133361862 g
- Saturated Fat 13.6698701478274 g
- Serving Size 1 1 recipe (1453g)
- Sodium 1007.50333043644 mg
- Sugar 1038.3214172005 g
- Trans Fat 2.17407659665949 g
- Calories 4766 calories
In a saucepan combine sugar and water; bring to a boil. Boil for 2 minutes.Add flavoring and stir in the peanut butter, marshmallow creme and the corn syrup. Mix well and let cool. Delicious!
