Instant Cinnamon “Oatmealâ€
Try this Instant Cinnamon “Oatmeal†recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 0
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains honey
dairy free
pescatarian
- 1/2 cup hot water
- 2 tbsp unsweetened coconut milk
- 1/2 cup + 2 tbsp chia seeds
- 1/2 cup + 2 tbsp golden flax meal
- 1/2 cup + 2 tbsp finely shredded unsweetened coconut
- 1 tbsp + 3/4 tsp ground cinnamon
- sweetener to taste (i use swerve or use honey for
- Carbohydrate 0.79382499932894 g
- Cholesterol 0 mg
- Fat 6.02572499490615 g
- Fiber 0 g
- Protein 0.570649999517601 g
- Saturated Fat 5.34348749548288 g
- Serving Size 1 1 recipe (147g)
- Sodium 8.41249999689545 mg
- Sugar 0.79382499932894 g
- Trans Fat 0.360187499695515 g
- Calories 56 calories
Combine the chia seed, golden flax meal, unsweetened coconut, and cinnamon in an airtight container.Scoop out ½ cup of “oatmeal†in a serving bowl and keep the rest stored in the airtight container.Pour ½ cup of water over the “oatmeal†mixture and let sit for 3-5 minutes.Add sweetener (to taste) and 2 Tbsp of cream into the bowl and stir to combine.Top with fresh berries or toasted coconut
