A Sparkling Finish: Firecracker Shrimp
Try this A Sparkling Finish: Firecracker Shrimp recipe, or contribute your own.
- Preparing Time: 45 minutes
- Total Time: 45 minutes
- Served Person: 4
white meat free
tree nut free
nut free
gluten free
red meat free
contains fish
dairy free
pescatarian
- 1/4 teaspoon salt
- 2 teaspoons sugar
- 2 tablespoons olive oil
- 16 to 20 large shrimp or prawns peeled and deveined
- 2 tablespoons hot chili sauce (i use sriracha)
- 4 to 5 cloves garlic pressed
- Carbohydrate 0.00270041666666667 g
- Cholesterol 0 mg
- Fat 1.687635834057 g
- Fiber 0.00110416666666667 g
- Protein 0.00045625 g
- Saturated Fat 0.233050833433258 g
- Serving Size 1 1 Serving (3g)
- Sodium 581.405583333348 mg
- Sugar 0.00159625 g
- Trans Fat 0.0457033333529305 g
- Calories 15 calories
Combine all ingredients in a large Ziploc bag, then leave to marinate for 20 minutes to 2 hours.Skewer shrimp and grill until opaque and brown, with black bits.Serve hot and have lots of cold drinks handy.
