Low Sugar BBQ Sauce {Vegan, GF, Low Cal}
Try this Low Sugar BBQ Sauce {Vegan, GF, Low Cal} recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 10
vegan
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
dairy free
pescatarian
- 1/2 cup water
- 1/2 tsp garlic powder
- 2 tbsp raw apple cider vinegar
- 6 oz can organic tomato paste
- 4 tbsp worcestershire sauce (i use annie's it's vegan)
- 1 tbsp coconut sugar (adjusted as needed)
- Carbohydrate 0.101794 g
- Cholesterol 0 mg
- Fat 0.001064 g
- Fiber 0.0138599994659424 g
- Protein 0.02352 g
- Saturated Fat 0.000189 g
- Serving Size 1 1 Serving (12g)
- Sodium 0.510400000400696 mg
- Sugar 0.0879340005340576 g
- Trans Fat 0.000322 g
- Calories 0 calories
Heat a small saucepan over medium heat.Add all ingredients to the saucepan and stir to combine. Once bubbling, reduce to a simmer.Simmer on low 20 minutes.Use immediately, or transfer to a glass jar to store in the refrigerator.
