All-Fruit 4-Ingredient Popsicles
- Preparing Time: 15 minutes
- Total Time: 30 minutes
- Served Person: 8
- 1/3 cup fresh or frozen blueberries
- ~1 ripe peach ((skin removed diced))
- 3/4 cup mandarin orange segments
- ~1 cup fruit juice of choice ((i went with oj but pomegranate, grape, or cranberry would also work lovely))
- Carbohydrate 0.785979166666667 g
- Cholesterol 0 mg
- Fat 0.0413333333333333 g
- Fiber 0.174375003079573 g
- Protein 0.027125 g
- Saturated Fat 0.00342291666666667 g
- Serving Size 1 1 (popsicles) (6g)
- Sodium 0.0645833333333333 mg
- Sugar 0.611604163587093 g
- Trans Fat 0.0140145833333333 g
- Calories 3 calories
[ { "@type": "HowToStep", "text": "Divide orange segments, blueberries and peaches equally between 7 or 8 dixie cups or 6 standard-sized popsicle molds (amounts as original recipe is written // adjust if altering batch size)." }, { "@type": "HowToStep", "text": "Nestle your popsicle sticks down into the bottom center of the molds and top with juice of your choice – I went with OJ, but cranberry or pomegranate would also be great here." }, { "@type": "HowToStep", "text": "Place close together in a loaf pan or other small pan and freeze until set – at least 4 hours." }, { "@type": "HowToStep", "text": "Remove dixie cup molds and consume immediately. Store leftovers in the freezer in a freezer-safe bag." } ]
