Skillet Cheese Fries
Whatever, I'm getting cheese fries.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 0
white meat free
tree nut free
nut free
gluten free
contains red meat
shellfish free
dairy free
- 1 lb. frozen french fries
- 1 c. shredded cheddar
- 1 c. shredded monterey jack
- 10 slices cooked bacon chopped
- 1/4 c. sliced green onions
- 1/4 c. pickled jalapeã±os
- Carbohydrate 1.144 g
- Cholesterol 88 mg
- Fat 33.424 g
- Fiber 0 g
- Protein 29.632 g
- Saturated Fat 10.9912 g
- Serving Size 1 1 recipe (534g)
- Sodium 1848 mg
- Sugar 1.144 g
- Trans Fat 3.9784 g
- Calories 433 calories
Bake French fries according to package directions until crispy. Preheat oven to 350 degrees F. In an oven-safe skillet, layer half the fries. Top with half the cheddar and monterey jack, cooked bacon, green onions, and pickled jalapeños. Repeat with remaining French fries and toppings. Bake until cheesy is completely melted, 10 minutes. Serve warm.
