Fat Free Vegan Mayonnaise
Try this Fat Free Vegan Mayonnaise recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 0
vegan
vegetarian
white meat free
gluten free
red meat free
shellfish free
contains eggs
contains honey
dairy free
pescatarian
- 1/2 tsp salt
- 1/4 tsp garlic powder
- 1-2 cloves of garlic
- 12 oz package of tofu (i used extra firm)
- 2 tbls + 1tsp lemon juice
- 2 tbls unsweetened almond milk
- 1 tbls apple cider vinegar
- 3/4 tsp prepared mustard
- 1/2 tsp prepared horseradish
- 1/4 tsp sweetener (honey maple syrup, agave)
- 1/8 tsp lemon pepper
- Carbohydrate 1.36623777327774 g
- Cholesterol 0 mg
- Fat 0.342660206055279 g
- Fiber 0.474116567536284 g
- Protein 0.51422031556699 g
- Saturated Fat 0.0249160704977846 g
- Serving Size 1 1 recipe (351g)
- Sodium 96.4580007293671 mg
- Sugar 0.892121205741451 g
- Trans Fat 0.0193152868387028 g
- Calories 9 calories
Open and drain package of tofuSet on paper towels to drainAdd all ingredients to blender and combineOnce combined, blend on high until smooth
