CUCUMBERS and SOUR CREAM
Try this CUCUMBERS and SOUR CREAM recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 0
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains dairy
pescatarian
- salt and pepper to taste.
- 1 container of sour cream
- 3 large cucumbers peeled and sliced
- 3 tbs of finely diced onion
- 3 tbs rice vinegar
- i also use a little of wildtree dill dip blend
- Carbohydrate 0.41850000084907 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0 g
- Protein 0 g
- Saturated Fat 0 g
- Serving Size 1 1 recipe (45g)
- Sodium 157.282000004565 mg
- Sugar 0.41850000084907 g
- Trans Fat 0 g
- Calories 9 calories
Peel and Slice cucumbers and mix together all ingredients in a large bowl (one large enough to be able to mix well). Cover and refrigerate for at least two hours. I personally make this early in the day and chill 6-8 hours.Enjoy!!
