Name: Thai Curry Coconut Udon Noodle Soup
Ingredients: 4 cloves garlic minced; salt and pepper; 3 tbsp. flour; 1 tbsp. worcestershire sauce; 1.5 cups beef broth; 1 lb. wide egg noodles; 4 tbsp. (1/4 cup) butter divided; 1.5 lbs. thinly-sliced steak (i used top sirloin but just about any will work); 1 white or yellow onion thinly sliced; 1 lb. sliced mushrooms (i used a mix of button and baby; 1/2 cup dry white wine (or you can substitute in more beef; 1/2 cup plain greek yogurt or light sour cream; (optional garnish) chopped fresh parsley

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Try this 30-Minute Beef Stroganoff recipe, or contribute your own.

Preparing Time: 30 minutes
Total Time: 1 hour
Served Person: 4

white meat free tree nut free nut free contains gluten contains red meat shellfish free contains pasta contains dairy contains eggs

4 cloves garlic minced
salt and pepper
3 tbsp. flour
1 tbsp. worcestershire sauce
1.5 cups beef broth
1 lb. wide egg noodles
4 tbsp. (1/4 cup) butter divided
1.5 lbs. thinly-sliced steak (i used top sirloin but just about any will work)
1 white or yellow onion thinly sliced
1 lb. sliced mushrooms (i used a mix of button and baby
1/2 cup dry white wine (or you can substitute in more beef
1/2 cup plain greek yogurt or light sour cream
(optional garnish) chopped fresh parsley

Carbohydrate 93.2751205247652 g
Cholesterol 95.2543977 mg
Fat 5.29587530708369 g
Fiber 4.21013700271911 g
Protein 18.3104698984337 g
Saturated Fat 1.41351749154184 g
Serving Size 1 1 -6 serving (460g)
Sodium 189.74374277818 mg
Sugar 89.0649835220461 g
Trans Fat 0.825485086228805 g
Calories 498 calories

main dish

30-Minute Beef Stroganoff

Ingredients

Nutrition facts