Rabe and Sausage Soup (7)
I thoght this would be a little bland... if it was for you use better sausage.
- Preparing Time: 10 minutes
- Total Time: 30 minutes
- Served Person: 8
quick
simple 8
8 points or less
soup
sausage
italian
contains white meat
tree nut free
nut free
gluten free
red meat free
shellfish free
dairy free
- 1 medium onion chopped
- 8 cups chicken broth
- 1 1/2 pound italian sausage
- 1 head broccoli rabe chopped
- 2 can (16 oz) cannellini beans rinced
- Carbohydrate 2.1548657009375 g
- Cholesterol 64.636912725 mg
- Fat 27.0453667851875 g
- Fiber 0.233750006556511 g
- Protein 13.4964711359375 g
- Saturated Fat 9.5907487685625 g
- Serving Size 1 1 Serving (326g)
- Sodium 1550.68504213125 mg
- Sugar 1.92111569438099 g
- Trans Fat 1.8270708224375 g
- Calories 309 calories
- Brown sausage in large sauce pan breaking it up into small bits - remove from pan and set aside - cook onion in pan, till tender about 7 min - add chicken broth, beans and broccoli rabe cook 10 min - add sausage simmer for 5 min season to taste with salt & pepper or red pepper flakes
