Homemade Vitamin C Gummies
Try this Homemade Vitamin C Gummies recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 0
white meat free
tree nut free
nut free
gluten free
contains red meat
shellfish free
dairy free
- 2 1/4 cups grape juice
- 6 tablespoons plain gelatin (i use beef gelatin but knox from your grocery store works too.)
- 5 teaspoons vitamin c powder (where to buy)
- Carbohydrate 84.078225 g
- Cholesterol 0 mg
- Fat 0.740025 g
- Fiber 1.13850001696497 g
- Protein 2.106225 g
- Saturated Fat 0.1423125 g
- Serving Size 1 1 recipe (569g)
- Sodium 28.4625 mg
- Sugar 82.939724983035 g
- Trans Fat 0.4554 g
- Calories 342 calories
Heat one cup of grape juice until nearly boiling.Add gelatin and stir to dissolve.Add remaining grape juice and give it a stir.Stir in vitamin C powder.Pour into silicon molds, or a single loaf pan.Refrigerate until firm.Remove from molds.To remove from a glass or metal pan, simply slide a butter knife or spoon along the edge to loosen until you can pick it up with your fingers and pull it out.Use Scissors to cut into squares.Store in the refrigerator.Enjoy! (One at a time ;) )
