Easy Ham and Potato Soup in the Crock Pot
Try this Easy Ham and Potato Soup in the Crock Pot recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 4 hours
- Served Person: 0
contains white meat
tree nut free
nut free
gluten free
contains red meat
shellfish free
contains dairy
slow cooker
- 1/2 cup sour cream
- pepper to taste
- 1 medium onion diced
- 1 large carrot chopped
- 1 cup 2% milk
- 1 teaspoon thyme leaves
- 2 teaspoons parsley
- 7 cups potatoes diced
- 2-3 cups ham diced
- 5 cups ready to serve chicken broth (i use low sodium)
- Carbohydrate 39.5769650027567 g
- Cholesterol 33.6375000284355 mg
- Fat 10.9945566753861 g
- Fiber 8.08208343103831 g
- Protein 6.79610833532531 g
- Saturated Fat 6.64566833877904 g
- Serving Size 1 1 recipe (666g)
- Sodium 99.6851666935036 mg
- Sugar 31.4948815717184 g
- Trans Fat 0.700108333779803 g
- Calories 270 calories
Add diced potatoes, onion, carrot, ham, thyme, parsley, pepper & broth to a crock pot.Cook on low 7 hours, or high 3 hours.Remove 2-3 cups of the potatoes/carrots and mash, then return the mashed mixture to the crock pot.Add milk and sour cream. Stir and cook an additional 15 minutes. Add pepper to taste. Makes twelve 1-cup servings.
